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Applesauce Cake I |
"A brief and smooth cake--we eat it for breakfast at our house."
Ingredients :
- 1/2 cup butter
- 1 cup white sugar
- 1 cup chilled applesauce
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon floor cinnamon
- 1/four teaspoon floor cloves
- 1/2 cup raisins
- 1/2 cup chopped walnuts
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Cream butter or margarine with sugar. Add applesauce; beat properly. Stir in flour, soda, and spices. Add nuts and raisins.
- Pour the batter right into a greased and floured eight inch rectangular pan. Bake at 350 degrees F (one hundred seventy five degrees C) for 40 minutes, or till accomplished. Serve heat.
Notes :
- Reynolds® Aluminum foil may be used to keep meals moist, cook dinner it lightly, and make clean-up easier.
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