Original Menu Applesauce Bread II :: Good Recipes

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Applesauce Bread II

"A quick and delicious bread for bread machines. The applesauce makes it fine and wet without having to feature any butter or shortening."

Ingredients :

2 cups all-motive flour
1 teaspoon baking powder
half of teaspoon baking soda
1/2 cup white sugar
3 tablespoons vegetable oil
2 eggs
2/3 cup applesauce
1 1/2 teaspoons ground cinnamon

Instructions :

Prep : 20M	Cook : 10M	Ready in : 1H10M

Place components inside the pan of the bread gadget within the order recommended by way of the producer. Select cycle; press Start. Let the dough mix for 3 to five mins, until all substances are very well blended. If important, use a rubber spatula to push the dough from the edges of the bread pan. After 3 to five minutes have handed on the clock show, press Stop. Smooth out the pinnacle of the loaf with the rubber spatula. Select Bake placing and press Start.
To take a look at the bread for doneness, insert a toothpick into the center top. Remove the toothpick. If the bread is completed, the toothpick will pop out easy. If there may be dough on the toothpick, reset the machine to Bake and preserve an additional 10 to fifteen mins. Test again with toothpick to assure the bread is absolutely baked. Remove the pan from the device but allow the bread to stay in the pan for 10 mins before disposing of the bread and placing on a wire rack to chill.

Notes :

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