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Apple Spice Cake |
"Very moist highly spiced candy cake with chunks of soft apples and raisins."
Ingredients :
- 2 cups all-cause flour
- 1 teaspoon ground cinnamon
- 1 teaspoon floor nutmeg
- 1 teaspoon floor allspice
- half of teaspoon salt
- 1 cup butter, softened
- 2 cups white sugar
- 4 eggs
- 1 teaspoon baking soda
- 1 tablespoon warm water
- 1 teaspoon vanilla extract
- 3 apples - peeled, cored and chopped
- half cup raisins
- 1/4 cup confectioners' sugar for dusting
Instructions :
Prep : | Cook : 14M | Ready in : |
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- Preheat oven to 350 ranges F (a hundred seventy five degrees C). Butter a 10 inch tube pan. Cover raisins with warm water, permit soak for 10 minutes and then drain. Whisk together flour, spices, and salt. Set aside.
- Cream collectively butter or margarine and sugar. Mix in eggs and vanilla. Stir collectively soda and 1 tablespoon warm water, and blend into the sugar aggregate. Stir in flour mixture, apples, and strained raisins until nicely mixed. Pour batter into organized pan.
- Bake for about 1 hour, or until a tester comes out clean. Cool in pan. Once cool, shake pan to loosen cake. Turn onto plate, and dirt with confectioners' sugar.
Notes :
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