Simple Cuisine Menu Apricot Squares :: Tasty Recipes

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Apricot Squares

"Rich bars with candy apricots, those are sure to come to be one in all your favorite cakes."

Ingredients :

2/three cup dried apricots
1/2 cup butter, softened
1/four cup white sugar
1 cup sifted all-reason flour
2 eggs
1 cup packed brown sugar
1/three cup sifted all-reason flour
1/2 teaspoon baking powder
1/four teaspoon salt
1/2 teaspoon vanilla extract
half of cup chopped walnuts
1/3 cup confectioners' sugar for decoration

Instructions :

Prep : 30M	Cook : 32M	Ready in : 1H15M

Preheat oven to 350 degrees F (one hundred seventy five stages C). Grease an 8x8-inch square pan.
Place apricots and sufficient water to cover in a small saucepan over medium warmth. Bring to a boil, and boil for 10 minutes. Drain and cool, then chop coarsely.
Cream collectively the butter, 1/4 cup sugar, and 1 cup flour till crumbly. Sprinkle the combination into the organized pan, and percent down. Bake in the preheated oven until firm and slightly golden, 20 to 25 mins.
In a massive bowl, blend together the eggs and brown sugar till well blended. Combine 1/3 cup flour, baking powder, and salt. Stir into the egg combination. Mix in vanilla, walnuts and apricots. Spread combination over baked layer.
Bake for 25 to half-hour within the preheated oven, or until corporation. Let cool on cord racks. Cut into bars and dip in confectioners' sugar.

Notes :

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