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Asian Green Bean Salad |
"An extremely good flavor sensation!"
Ingredients :
- 1 pound clean inexperienced beans, trimmed and cut into 2-inch pieces
- 1/four cup white sugar
- 1/4 cup soy sauce
- 3 tablespoons olive oil
- 2 tablespoons mirin
- 1 teaspoon candy chile sauce
- three tablespoons toasted sesame seeds
Instructions :
Prep : 10M | Cook : 4M | Ready in : 51M |
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- Place inexperienced beans in a pot with water to cover; bring to a boil. Cook until smooth, 6 to 8 minutes; drain.
- Combine green beans, sugar, soy sauce, oil, mirin, and sweet chile sauce in a bowl. Mix very well. Cover with plastic wrap; refrigerate half-hour to 4 hours. Mix in sesame seeds.
Notes :
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