New Menu Artichoke Dip I :: So Tasty

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Artichoke Dip I

"A pal at paintings made this and I needed to have the recipe. It's so simple to make and sooo tasty. Plenty of cheese makes this a actual treat on crackers or French bread."

Ingredients :

1 cup mayonnaise
1 cup grated Parmesan cheese
2 (6.Five ounce) jars marinated artichoke hearts, tired
2 cups shredded mozzarella cheese
1 half teaspoons garlic powder
1 teaspoon paprika

Instructions :

Prep : 10M	Cook : 40M	Ready in : 45M

Preheat oven to 350 ranges F (175 levels C).
In a large bowl, thoroughly mix the mayonnaise, Parmesan, artichoke, mozzarella and garlic powder. Transfer the combination to an 8x8 inch baking dish.
Bake 30 minutes, or till the floor is lightly browned and bubbly.
Sprinkle with paprika and serve heat.

Notes :

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