Favorite Menu Apricot Chicken :: You Have To Try

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Apricot Chicken

Got fresh apricots? Make this easy Apricot Chicken skillet dinner! It's geared up in underneath an hour and makes a superb trade from your standard weeknight chook recurring. (You can swap in dried apricots, too.)

Ingredients :

1 half of kilos apricots, pits eliminated and reduce into three/4 inch portions
1/4 cup sugar
2 tablespoons cider vinegar
2 pounds boneless, skinless bird breasts, reduce into 1 to two-inch portions
Salt to flavor
1 tablespoon unsalted butter (or alternative with olive oil)
3 tablespoons more virgin olive oil
1 onion, chopped (about 1 half cups)
2 cups hen stock
1 tablespoon chopped fresh rosemary
1 teaspoon cinnamon
2 teaspoons Tabasco or different hot sauce (or more to flavor)
Black pepper to flavor
2 tablespoons chopped fresh parsley (for garnish)

Instructions :

Prep : 10M	Cook : 6M	Ready in : 50M

Notes :

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