Latest Menu Blend Apple-Sage Pork Chops :: Best Dishes

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Apple-Sage Pork Chops

"This is dish is one of the maximum cherished in my domestic and is requested for weekly. I hope others will experience as well."

Ingredients :

2 tablespoons flour
1 half of teaspoons dried sage
1 teaspoon minced garlic
1 teaspoon ground thyme
1 teaspoon salt
1/2 teaspoon ground allspice
1/2 teaspoon paprika
4 boneless beef chops
2 tablespoons olive oil
1 onion, thinly sliced
2 pink apples, thinly sliced
1/2 cup apple juice
1 tablespoon brown sugar

Instructions :

Prep : 20M	Cook : 4M	Ready in : 35M

Mix flour, sage, garlic, thyme, salt, allspice, and paprika together in a bowl. Sprinkle approximately 1 tablespoon of the flour mixture over both sides of every beef chop.
Heat olive oil in a large skillet over medium-high warmth. Cook beef chops in warm oil till browned absolutely, 2 to three minutes more facet. Remove pork chops to a platter.
Cook and stir onion inside the oil and drippings retained in the skillet until smooth, approximately three mins; add apple slices and preserve cooking till the apple slices are gentle, about 2 mins. Pour apple juice over the onion and apple aggregate; add brown sugar and ultimate flour aggregate and stir to dissolve.
Return beef chops to the skillet. Bring the liquid to a boil, lessen warmness to low, and cook at a simmer until the pork is no longer red in the center, about five mins. An immediately-study thermometer inserted into the middle need to study one hundred forty five ranges F (63 stages C).

Notes :

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