Original Menu Applesauce Meatballs :: Good Recipes

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Applesauce Meatballs

"This changed into my mom's preferred dinner recipe for guests. These meatballs are juicy and packed with taste! They cross wonderful with scalloped potatoes as a aspect dish."

Ingredients :

1 cup applesauce
1 egg
1 cup bread crumbs
1/2 teaspoon salt and pepper to flavor
1 pound floor pork
flour
1 tablespoon vegetable oil
4 carrots, peeled and thinly sliced
2 onions, thinly sliced
3 cups tomato juice

Instructions :

Prep : 25M	Cook : 4M	Ready in : 1H35M

Preheat oven to 350 degrees F (a hundred seventy five ranges C).
Combine applesauce, egg, bread crumbs, and salt and pepper, with floor beef; mix till properly combined. (This is satisfactory finished with the aid of hand.) Form mixture into medium-sized meatballs, and roll in flour.
Heat 1 teaspoon of oil in a large skillet over medium high or high warmness. Cook meatballs, turning every so often, till calmly browned but not cooked via. Transfer to a baking dish and set aside.
In the same skillet, in part cook the carrots and onions over medium high warmth. Add tomato juice, season to flavor with salt and pepper, and produce to a boil. Reduce warmness, and simmer for five mins, then pour over meatballs.
Cook, blanketed, inside the preheated oven for 45 mins, or till carrots are tender and meatballs are cooked thru. Cook uncovered for 10 minutes before putting off from the oven.

Notes :

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