Ancestral Inheritance Menu Asian Turkey Sliders :: Good Recipes

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Asian Turkey Sliders

"This is an simple, healthful, and really tasty meal that my entire own family loves."

Ingredients :

cooking spray
1 pound lean floor turkey
1 half of cups panko bread crumbs, divided
1/2 cup thinly sliced inexperienced onions
1 egg, barely overwhelmed
3 tablespoons soy sauce
1 tablespoon brown sugar
2 half teaspoons minced fresh ginger root
1 half teaspoons minced garlic
Sauce:
1/4 cup mayonnaise
1 teaspoon teriyaki sauce
1/4 teaspoon white sugar (non-compulsory)
4 (four roll) programs Hawaiian bread rolls (consisting of King's®)

Instructions :

Prep : 20M	Cook : 8M	Ready in : 40M

Preheat oven to 375 tiers F (one hundred ninety tiers C). Cover a baking sheet with aluminum foil and grease with cooking spray.
Combine turkey, three/four cup bread crumbs, green onions, egg, soy sauce, brown sugar, ginger, and garlic in a bowl; mix well.
Pour final bread crumbs right into a shallow bowl. Roll turkey combination into 16 1 half of-inch balls with moist hands and coat in bread crumbs. Flatten lightly between your hands to create a patty and area on the baking sheet.
Bake in the preheated oven till cooked through and no longer pink within the center, 20 to twenty-five minutes.
Stir mayonnaise and teriyaki sauce together in a bowl. Season with sugar.
Serve turkey sliders on Hawaiian dinner rolls with a small quantity of mayo-teriyaki sauce.

Notes :

Cook's Note:
If you like, you could toast the Hawaiian dinner rolls.

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