New Menu Apricot-Pecan Camembert :: So Tasty

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Apricot-Pecan Camembert

"A easy, unusual, and scrumptious cheese unfold. Serve with crackers or cocktail bread."

Ingredients :

  • 1 (8 ounce) spherical Camembert cheese, cubed
  • 1/4 cup apricot preserves
  • 1 tablespoon chopped pecans

Instructions :

Prep : 5M Cook : 8M Ready in : 28M
  • Preheat oven to 350 tiers F (175 degrees C). Place Camembert cheese in a shallow ovenproof serving dish.
  • Bake inside the preheated oven until soft, approximately 20 minutes. Cover cheese with apricot preserves and pecans. Continue baking till preserves are warmed thru, about three mins more.

Notes :

  • If there are any huge apricot pieces inside the preserves, cut them into smaller portions.

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